Ingredients
- 1 2/3 c flour
- 1/4 tsp baking powder (1/2 tsp if using whole wheat)
- 1 tsp baking soda
- 1/4 tsp salt
- 3/4 tsp cinnamon
- 1/2 tsp ginger
- 1/8 tsp cloves
- OR 1 tsp pumpkin pie spice in place of the three spices
- 1 c sugar
- 1/3 c oil
- 1/3 c water
- 2 eggs
- 1 c pumpkin
- 1/2 c raisins
1. Combine dry ingredients.
2. Mix wet ingredients together in a mixing bowl. Then add dry ingredients, except raisins. Mix well. Fold in raisins. Batter will be thick.
3. Spoon into well-greased or paper-lined muffin tin. Bake at 350 degrees for 20 minutes. Yields 14 muffins.
2. Mix wet ingredients together in a mixing bowl. Then add dry ingredients, except raisins. Mix well. Fold in raisins. Batter will be thick.
3. Spoon into well-greased or paper-lined muffin tin. Bake at 350 degrees for 20 minutes. Yields 14 muffins.
1 comments:
Sounds yummy! I love pumpkin! I added you to my blogroll under food/cooking.
Debbie aka The Real World Martha(S)
http://realworldmartha.wordpress.com
Post a Comment